AYESHA S

Profile Summary

Hi, I am Ayesha from Pakistan. I have more than 7 years of experience as a private cook and chef. I am an expert chef who loves and appreciates food.Have high motivation and great passion in processing various kinds of food. Have a qualifiedexpertise in serving French cuisine.

EDUCATION: Moonlight Girls High School -2001

WORK HISTORY:

1. PRIVATE COOK & FRY CHEF/FISH CHEF - Khalifa Restaur`ant 2013-2017
2. LINE COOK - Hot & Spicy Restaurant 2010-2013

DUTIES AND RESPONSIBILITIES:

• Preparing meals in clients' kitchens in accordance with food health and safety regulations.
• Cleaning and sanitizing work areas before and after meal preparation.
• Appropriately packaging and labeling prepared meals that are to be consumed at a later date.
• Providing clients with written or verbal instructions on how to heat meals
• Supervise and ensure timely delivery and delivery of food to customers.
• Ability to accurately complete inventory requisition forms
• Prepare and serve all meals
• Train, direct and manage all assigned kitchen workers.
• Checking kitchen equipment and checking the
• cleanliness of the kitchen area.

ADDITIONAL SKILLS:

1. Creative and innovative-Good physical health-Good in managing kitchen finances-Both in individual and group work-Able to create a variety of the best and preferred recipes