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EDELVISA

filipino is seeking live-out,full-time ladycook,waitress position in Dubai

EDELVISA

Registered on 23 October 2024.

6 - 10 years Experience
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EDELVISA


filipino is seeking live-out,full-time ladycook,waitress position in Dubai
Registered on 23 October 2024.
6 - 10 years Experience
Contact Details Unlock
  •  Work Location : Dubai
  •   Mobile No : ##########
  •   WhatsApp No: ##########
  •   Email:

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  • Nationality : 
    Filipino
  • Gender : 
    Female
  • Age : 
    45
  • Religion : 
    Roman Catholic
  • Marital Status : 
    Single
  • Number Of Kids : 
    3

EDELVISA Professional & working Skills can help with :

  • Cooking
  • Preparing Meals

Reference & recommendations from EDELVISA

I can provide a reference from my past employer.

Profile Summary

Hi, I am Edelvisa from Philippine. I hve more than 7 years of experience in this field. I am Reliable Line Chef with exceptional food handling and cooking knowledge. Skills include food preparation, garnishing and serving. Follows recipes and directions from head chef.Culinary professional accomplished in kitchen organisation and menu planning. Seeks opportunities to improve kitchen operations and control costs. I have worked as waitress too,

Education: Graduation in science - B.s.u university - Bulacan Phi - 2008 - 2011

Languages

  • English
  • Tagalog

Visa Status

  • Cancelled Visa
  • Position :
    ladycook,waitress
  • Desired job :
    live-out,full-time
  • Expected Salary (AED) :
    3500 AED
  • Available from
    Immediately
  • Vaccination :
    Covid19 - Fully Vaccinated.
  • Pet Friendly :
    Dog, Cat & Birds
  • Experience with kids :
    own kids

Work History

  • Manage operations of a variety of stations,
  • including all the Philippino food sisg ,Lumpia,Chicken,Adobo ,Ube ,Pancit ,Pina putok  
  • in keeping with recipes, portioning, and
  • waste control guidelines also
  • making the all the types of American breakfast
  • Worked closely with the head chef to create new menu items and special dishes.
  • Maintained a clean and organized work environment by following food safety and sanitation guidelines.
  • Monitored food storage areas and implemented food waste reduction strategies.
  • Quickly reset and clean up tables after customers leave to enable speedy turnaround and guest flow.
  • Maintain customer satisfaction by clarifying questions about order

Additional Skills

  1. Organizing, Cooking, multitasking.
  2. Good Communication - Team work.

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