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SISSY NANKYA

ugandan is seeking live-in,live-out,full-time waitress position in Dubai

SISSY NANKYA

Registered on 12 September 2024.

2 - 5 years Experience

SISSY NANKYA


ugandan is seeking live-in,live-out,full-time waitress position in Dubai
Registered on 12 September 2024.
2 - 5 years Experience
Contact Details Unlock
  •  Work Location : Dubai
  •   Mobile No : ##########
  •   WhatsApp No: ##########
  •   Email:
  • Nationality : 
    Ugandan
  • Gender : 
    Female
  • Age : 
    29
  • Religion : 
    Muslim
  • Marital Status : 
    Single

SISSY NANKYA Professional & working Skills can help with :

  • Preparing Meals

Reference & recommendations from SISSY NANKYA

I can provide a reference from my past employer.

Profile Summary

Hi, I am Sissy Nankya from Uganda. I am A Waitress with more than 4 efficient years of experience and strong interpersonal skills. Customer service and food handling expertise. Skilled at memorizing menu items and orders. Offering extensive knowledge of hospitality etiquette,food preparation, and superior - customer service. To apply my skills, techniques, and education to further my advancement in the industry.

Edcuation: High School Education Level

Languages

  • English

Visa Status

  • N/A
  • Position :
    waitress
  • Desired job :
    live-in,live-out,full-time
  • Expected Salary (AED) :
    2000 AED
  • Available from
    N/A
  • Vaccination :
    Covid19 - Fully Vaccinated.
  • Pet Friendly :
    Cat & Birds
  • Experience with kids :

Work History

  • Cleaning and sanitizing the carpet, tables, chairs, condiment containers, and equipment used in the dining room.
  • Communicating resident likes and dislikes to the Director of Dining
  • Services for menu planning purposes and resident satisfaction.
  • Creating a strong sense of teamwork and cooperation among all staff.
  • Attending Pre-Meal stand upheld for all dining and kitchen staff.
  • Maintaining complete knowledge of all menu items, cooking methods and beverage selections available in the assigned outlet
  • Maintaining complete knowledge of table/seat/station numbers, proper table setups, room capacity, hours of operation, menus, price range and dress code of assigned restaurant and/or outlet.
  • Assisting the Server in ensuring each table assigned to them is set up, clean down and organized in accordance with company and rules and regulations prior to, during and at the end of service.
  • Assisted the Server in the delivery of food ordered by collecting from the galley and delivering to the respective station in a timely manner, all the while monitoring temperature and presentation standards as per service procedure.
  • Offered condiments and seasonings when food is delivered as per service standard.
  • Ensured that all hotel products, equipment, and cleaning materials are used in a cost- effective manner, according to the handling guidelines.

Additional Skills

  1. Good Knife - Creative - Fast Paced - Focused Leader Creativity .
  2. Customer Service Commitment To Quality Communication Attention To Detail

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